Steak what?
At the Iron Steak and Bar, it’s pretty simple. It’s steak – a signature flat iron steak with a fresh house leaf salad. Choose a starter of salmon, octopus, pork belly or rib-eye chips and a sweet treat for dessert. They also have an extensive range of cocktails, wine and beer.
What are your plans for Valentine’s Day this year?
Keep the love burning with a three course dinner at the Iron Steak and Bar this Valentine’s Day from 6-11pm. For R379 per person, enjoy a glass of Graham Beck brut on arrival.
Book your table today via Dineplan!
P.S.: Two seatings will be offered, one at 18:30 – 20:15 and the second from 20:30 – late.
Valentine’s Day Menu at Iron Steak
STARTER
Deep Fried White Velvet Brie
Jersey cow brie, wrapped in phyllo pastry, served with a plum-ginger ketchup.
OR
Bobotie Croquettes
Traditional S.A curry style mince, crumbed and deep fried, served with a home-made mustard mayo and grated Huguenot cheese.
MAIN
200g grass fed sirloin steak, dry aged for 21 days, served with a watercress salad, chimichurri sauce and a choice of sides below.
OR
Coal-roasted seabass, with a Cape Malay mango chutney – served with a watercress side salad
OR
Panko aubergine, tomato ragout, Huguenot cheese, charred rose tomatoes and chimichurri. (V)
SIDES
Wagyu beef dripping fries
OR
Creamed Spinach
OR
Mash and Gravy
DESSERT
Apple crumble in a sweet pastry, served with an apple toffee sauce and salted caramel ice-cream.
Bookings are essential: capetown@ironsteak.co.za. Book your table today.
Directions to Iron Steak and Bar
114 Bree street
Cape Town
021 422 1175
