Food Fanatics & The Homestead is ready to make your Heritage Day memorable with an extraordinary pop-up lunch on the 24th of September.
Food Fanatics invites you to savor the flavors of South African heritage.
Their carefully crafted menu is a testament to the rich tapestry of culinary traditions that make up the nation’s food culture.
- From mouthwatering grilled meats to flavorful side dishes and delectable desserts, every bite is a journey through time and taste.
At this Heritage Day Lunch, you’re in for more than just a meal.
Expect an atmosphere filled with joy, live music that resonates with your soul, and the happy vibes of fellow food enthusiasts. It’s a celebration that engages all your senses, making it an experience to remember.
To Start
- Roosterkoek & “Skaapstertjies”
- served with Butter & Makataan Preserve
Main
Served Buffet Style from 13:00 – 13:30
- Yellowtail with Lemon & Black pepper Butter
- Beef Fillet “Kerrie Sosaties”
- Gemsbok Boerewors & Tomato Smoor
- Baked Mielietert
- Ashbaked Sweet Potato & Boerpampoen
- Bean Salad with Shaved Fennel, Red Onion & Mustard dressing
- Spinach & Babygem Salad with Avocado, Granny Smith Apple & Spring peas
Dessert
- Malva Tart Trifle, with Milktart filling, Naartjie Compote & Cinnamon Caramel Sauce
As space is limited and demand is high, securing your spot at this Heritage Day Pop-up is essential. Priced at R365 per person and just R150 for kids under 10, it’s an opportunity to relish a unique culinary experience without breaking the bank.
Don’t miss out on this culinary journey through South Africa’s rich history – book your spot today!
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