The winter hunting season has begun at Cuvee Restaurant on Simonsig Wine Estate with a venison feast perfectly paired with their deep red Labyrinth Cabernet Sauvignon. Enjoy a 5 course meal with a 10% discount on all wines purchased during the Cabernet and Venison evenings.
The menu includes a Biltong Soup, Kudu carpaccio, Verjuice refresher, Springbok shank and an organge pudding. This evening will be hosted on two occasions: 15th of June & 13th of July starting at 19h00. Booking is essential: R295 per person.
Directions to Cuvée at Simonsig
Simonsig Wine Estate
Kromme Rhee Road
Koelenhof
7605
Tel: +27 (0) 21 888 4932
Fax: +27 (0) 21 888 4909
E-mail: cuvee@simonsig.co.za