Prepare for a bite size explosion of flavour at The Tasting Room at Grande Provence in Franschhoek, now serving tapas daily from 15h00 to 18h00.
From savoury snacks of Vietnamese pickled mussels, croquettes of Karoo lamb pepped up with mustard aioli, corn & coconut crocchettes and artisanal cheese boards to chocolate tartlets for the sweet tooth, everyone will have something to savour whilst sipping on a glass or two of fine Grande Provence wine after a busy day.
Skilfully prepared by the estate’s executive chef, Darren Badenhorst and his team, each plate of tapas, perfectly sized for sharing with a friend costs R55, while the artisanal cheese platter costs R120.
Directions to Grande Provence
Main Road
Franschhoek
021 876 8600
