On 27 September at 7pm , HQ Restaurant will be hosting their 7th Raise the Steaks Dinner, focussing their attention on rump, sirloin and fillet with the launch of The Big Three edition.
Raise the Steaks is a food-and-wine-pairing experience like no other, where HQ invites a top local wine farm to pair their specialty wines with HQ’s 3-course menu – this month it’s Boschendal. A winning combination for only R295 per person . These dinners are designed to shine a spotlight on different cuts of steak, so expect only the finest quality.
THE BIG THREE EDITION
Book your Seats! !
Starter
Shaved fennel & orange salad
with avocado, hazelnuts and scheswan pepper vinaigrette
Boschendal 1685 Sauvignon Blanc 2016
Main
Big three grilled skewer
Rump, sirloin and fillet served with tomato, herb cous cous and tahini sauce
Boschendal Larone 2015
or
(V) Garlic and balsamic brushed mushroom skewers
served with tomato, herb cous cous and tahini sauce
Boschendal Larone 2015
Dessert
Sticky pudding
with butterscotch sauce and almond mascarpone
Boschendal Vin D’Or 2015 Vintage
Click here to book your seats !
Headquarters Restaurant (HQ) News Wine & Dine Evenings Cape Town Restaurants
Join Benguela Cove for a Conservation Talk with The Botanical Society of South Africa on Friday, the 23rd of August from 10h30 – 11h30. Entry is Free. The Botanical Society of South Africa’s Conservation Talk and Guided Nature Walk Free Conservation Talk: Informative session by The Botanical Society of South Africa’s Plant Committee. Optional Guided […] More
Prepare for an unforgettable night of music, wine, and culinary delight at the next Le Grand Domaine Enoteca Winemaker’s Dinner! On Thursday, 25 July, experience the harmonious blend of award-winning wines, exquisite food, and live performances by renowned South African artists John Ellis and James Stewart. Held at the elegant Le Grand Domaine Enoteca, this […] More
Step into a world of elegance and charm at the Lord Charles Hotel’s Bridgerton-inspired Women’s Day Brunch, a celebration designed to captivate and delight. Set against the backdrop of the luxurious Lord Charles Hotel, this experience promises to be the social affair of the year. Guests will be welcomed into an enchanting atmosphere, masterfully orchestrated […] More
Brookdale Estate invites food and wine enthusiasts to their next highly anticipated Fire & Wine evening on Thursday, 18 July 2024. This dinner evening promises to offer a delightful culinary experience against the picturesque backdrop of the estate. The highlight of the evening will be the specially prepared king prawns on the grill. Guests can […] More
Grub & Vine’s renowned “Meet The Makers” dinner series continues to delight wine enthusiasts, and the next event promises to be extraordinary – the perfect date night experience. On Wednesday, 24 July, Grub & Vine will host Brookdale Estate, offering guests an intimate opportunity to connect with the visionaries behind their favorite wines. Brookdale Estate, […] More
The rugby season is shaping up to be an exciting few months at Jack Black’s Taproom! Known for its vibrant atmosphere and award-winning beers, their Taproom is the perfect destination for those seeking great food, fantastic drinks, and unforgettable experiences. Gather your friends and join the vibe as we all support The Springboks. 20 July […] More