Update: The restaurant has closed its doors in June 2020. It’s about to get wild. The Vineyard Hotel prides itself in bringing guests back to wholeness with the incorporation of nature and stillness in their venue. Open your luxury room’s doors to invite the glow of the sun into your private garden, stroll […] More
Sunshine and song. And great food. From the Lookout Deck’s veranda you can see the beautiful waters of the Hout Bay harbour and watch the activity of people fishing or taking cruises all while delighting in their sensational seafood, meats, fresh, crisp salads or sipping on signature cocktails and wine. It’s perfect for stretching out […] More
Change is as good as a holiday. Especially when it tastes like this! If you like your food with a Mediterranean influences, come to Caffe Villagio. Enjoy all day breakfasts – for those late risers – salads, wraps, shwarmas, burgers and homemade pastries. If this sounds like your kind of vibe, be prepared for even […] More
More pizza for less ching. Ghibli Pool Bar and Lounge at the Radisson Blu Hotel & Residence is a relaxed, stylish all day eatery and cocktail bar. Their menu offers everything from light wraps and sandwiches to sticky pork ribs, salads, pizzas, burgers and desserts. Winter weekends (Friday – Sunday) are for comfort food, so […] More
Are you an avid cyclist? Kunjani Wines in Stellenbosch is as colourful as it is diverse. The warm, vibrant colours will immediately capture your attentions and invite you in – they were counted in the “Top 19 Best Vineyard Designs Around the World” after all! Their name symbolises camaraderie & friendship, a warm ‘how are […] More
Happy Women’s Month indeed! Neapolitan pizza is all about fresh, simple, tasty toppings on a puffy, yet crispy base. Burrata is famous for it’s Neapolitan pizza – cooked in less than 90 seconds in an oven, imported straight from Naples, that heats up to 500 degrees Celsius. Expect homemade mozzarella, truffle spreads and tender Italian […] More
Because what is Italian food without wine on date night? All Burrata’s pastas, with the exception of the Mafaldine dry pasta used in the beef shin ragu dish, are made in-house. Try their Trofie, a Ligurian pasta, and served the Genoan way, with potato, beans and pecorino. Or the Cavatelli, handmade and served with octopus […] More
Ladies love getting dressed up and eating cake. Taj Cape Town is for the discerning traveller in need of luxury and grandeur. Expect Indian hospitality and world-class service in the form of the finest Indian dining and vibrant, colourful surroundings with colours true to Indian culture such as blue and green to represent immortality, bravery […] More
Never mind 99 problems – you won’t find that here! Home Bru Café boasts a friendly, homely, one-of-a-kind atmosphere to help you fit right in. It’s a safe space for entrepreneurs and professionals to connect, where friends can catch up and where creatives can dream with an extensive, tasty menu of comforting favourites. Every Thursday – […] More
It’s the most important meal of the day. Home Bru Café’s tasty breakfasts will have you up and about in no time. From simple avo on toast to indulgent French toast with bacon or smoke salmon, classic eggs Benedict (there’s a vegetarian option too) or delicious filled croissants, it will fill your tummy and satisfy […] More
Come and be enthralled. Little Stream in the beautifully tranquil Constantia wine country captures the essence of what it means to slow down and smell the flowers. You’ll immediately disconnect the moment you set foot on their lush estate and take a stroll through the gardens, stop by the prayer garden or simply sit by […] More
Our two favourite carbs. Burrata is famous for it’s Neapolitan pizza – cooked in less than 90 seconds in an oven, imported straight from Naples, that heats up to 500 degrees Celsius. The dough is fermented for at least 48 hours to ensure great taste and easy digestion. The edges are “puffy” as well as […] More
