Pork & Fennel Meatballs Recipe with Spier’s new Seaward Shiraz
Red meat and red wine – win win! Spier Wine Estate’s careful, hands-off approach to winemaking has produced a new sensation – Seaward Shiraz. With beautiful flavours of mulberry, violets, plum and allspice to give it that signature bite, you can enjoy it with grilled red meat and root vegetables or vegetarian moussaka. To fuel […] More