A slice of carb heaven. Beerhouse is known for having all the beer you could ever want: from ale to beer made from berries; plus non-alcoholic for those who like the taste without the hangover. Enjoy burgers, flatbreads, nachos, and poultry as some of the pub-fare menu options. Besides 99 bottles of beer on the […] More
Feather boas a must. At Pulp Kitchen we’re all about fresh, tasty meals that are made from locally sourced, and where possible, organic & free-range ingredients. They’ve got their own little herb garden that supplies fresh greens to the kitchen. Bring your inner Chicago to a jazz style theatrical dining experience with Sasha le Strange […] More
Come clever. At Pulp Kitchen we’re all about fresh, tasty meals that are made from locally sourced, and where possible, organic & free-range ingredients. They’ve got their own little herb garden that supplies fresh greens to the kitchen. Every store is passionately green, something which they carry through to the café furniture & décor using […] More
Two of South Africa’s biggest meal kit delivery companies, Daily Dish and Day to Day, have decided to team up and operate as one merged company, Daily Dish by day to day. The new company will be based in Cape Town, and have production facilities in Cape Town and Johannesburg. The two companies shared the […] More
The best things in life are free. Akiya Sushi has a long list of delicious Asian dishes to choose from such as dim sum, salads, beef filltets, chicken, seafood, noodles, sushi – lots and lots of sushi. They’ve managed to sneak in a few sweet treats too. Because there’s always space for dessert. These days […] More
It’s five o’clock somewhere. Sotano Mouille Point offers Mediterranean-fusion in the form of salads, soups, tapas, burgers and seafood. Enjoy wine, beer and signature cocktails, as well as your classic favourite, G&T. Speaking of . . . Join the holidayers on 16 December from 11am for brunch with Hendrick’s Gin and Fitch & Leedes mixers. […] More
Who said Spanish is just for carnivores? La Barra is a Spanish tapas and pinxtos bar that will serve up some delectable tapas and snacks, as well as fresh salads, paellas, classic burgers and more. It’s quickly becoming the go-to after work hub to unwind and grab a delicious bite. Who knew that the Spaniards […] More
Le yum. La Barra is setting the foodie scene on fire with Spanish tapas and pinxtos. They also do salads, sandwiches and burgers – all with typical Cape Town-Spanish fusion flair. And they are definitely wowing with amazing daily specials. You won’t go broke with these fantastic Cape Town restaurant specials: Happy Hour Monday to […] More
Shake your tail feather. La Barra is a Spanish tapas and pinxtos bar with South African flair, in the heart of the Cape Town foodie scene. It’s not just for after work drinks – grab a morning breakfast and coffee to start your day in the right way. In true La Barra style, come and […] More
Come and listen to the smooth sounds. Franschhoek Cellar completes the winelands experience of wonderful wine tasting, dining on decadent food and lounging on rolling lawns with regular live music events to suit every taste. Come and bring your rhythm and appetite for evenings of good food, great wine and the best local talent. On […] More
It’s going to be spectacular. What’s better than picnics, wine and good food? Picnics, wine, good food and MUSIC. Backsberg Wine Estate is at it again with their annual Picnic Concert series, where guests get to relax in the winelands sun and enjoy local talent and fine produce. The Bottomles Coffee Band is kicking off […] More
Just in time for the holidays! The festive season brings with it a lot of opportunity to entertain. There’s just one problem: what do you make? Don’t worry, because Ginger and Lime Food Studio has got your back with their fun, interactive cooking classes that will have you cooking like a pro in no time. […] More
