Latest stories

  • Treat Your Mom to a Memorable Mother’s Day Lunch Experience at COPA Restaurant

    Make your mom feel truly appreciated this Mother’s Day by treating her to a special lunch experience at COPA Restaurant on Sunday, 14th May 2023. With live music and a welcome drink on arrival, your mom is sure to feel pampered and appreciated. [full menu] The lunch buffet includes a variety of delectable dishes such […] More

  • Treat Your Mom to a Luxurious Afternoon Tea at Mount Nelson

    Celebrate Mother’s Day in style by indulging in a delectable afternoon tea at Mount Nelson on Sunday, 14th May 2023, from 12:00 pm to 3:00 pm. The new afternoon tea menu, served for the first time, features an array of savory and sweet delights that are sure to tantalize your taste buds. The cost is […] More

  • Celebrate Mother’s Day in Style with Mount Nelson’s Sunday Brunch

    Make this Mother’s Day one to remember with a lavish brunch at Oasis Bistro in Mount Nelson on Sunday, 14th May 2023. With a cost of R650 per person, you can indulge in an array of delectable dishes that are sure to tantalize your taste buds. For children under 12, the price is R350 and […] More

  • Grumpy Snacks and Radisson RED shake up the Snack Game with a spicy new Collab!

    Brand collaborations offer a major benefit by allowing us to explore new opportunities with a new audience, which broadens the reach of engagement and ensures that our customer segments continue to grow. When done right, a brand collaboration drives brand engagement and loyalty. It also boosts credibility, creates a buzz, and shakes up consumer perspective. […] More

  • S.Pellegrino inspires Global Connection through Culinary Competition

    Indigenous ingredients, young chefs telling exciting stories and a rock-star all-female jury were just a few of the highlights from the S.Pellegrino Young Chef Academy Africa, Middle East and South Asia Regional Finals 2023. South African chefs Siba Mtongana, juror, and Zanté Neethling, award-winner, share their experiences of the competition. Connecting young chefs from across […] More

  • Gina proves that there is still Time to realise your Culinary Dreams.

    At first glance, Gina Moakamedi is a disarming young woman, likely in her early twenties. When we find her in the Sandton-based Signature restaurant kitchen, it is difficult to believe that this petite woman from Benoni is not a seasoned chef. She is a home cook. Recently, Gina and two other home cooks surprised diners […] More

  • A gin-tastic tasting Experience with Cape Town Gin

    Fynbos, botanicals, exotic spices, spirited stories and the scenic setting of Cape Town’s V&A Waterfront are the magical ingredients of this world-class gin-tasting experience. The Gin Emporium is a hidden gem in the heart of Cape Town’s V&A Waterfront. You’ll only discover it by chance when you cut across the yacht marina towards the pedestrian […] More

  • From Water to Wine with South Hill Vineyards

    Those in the know have kept the secrets of the Elgin Valley close to their hearts. But with the cult following currently enjoyed by cool-climate wines, that’s set to change. Stepping onto the stage is one of this unspoiled, friendly region’s shyest stars. Meet South Hill Vineyards. When South Africa’s most innovative bottled water producer, […] More

  • Say Hello to Angostura®’s latest Bitters: Orange & Cocoa!

    The South African launch of ANGOSTURA® orange bitters and ANGOSTURA® cocoa bitters was a sparkling occasion with liberal dashes of dramatic flair, from the classy cocktails to the cutting-edge laser light show. When a cocktail legend such as the House of Angostura brings not one but two new bitters to the South African cocktail scene, […] More

  • The Red Room by Chefs Warehouse set to open at Mount Nelson, a Belmond Hotel.

    PAN-ASIAN RESTAURANT BY LIAM TOMLIN AND DAVID SCHNEIDER UNVEILED! Adding to the Mount Nelson’s international prominence, the iconic pink hotel unveils its latest epicurean offering — The Red Room by Chefs Warehouse. Under the guidance of celebrated chefs Liam Tomlin and David Schneider, both of Chefs Warehouse, the new Pan-Asian restaurant, set beneath the hotel’s […] More

  • Dinner at Spier’s Manor House this April

    Be among the first to enjoy Spier’s new food and wine experience in our historic Manor House. Right at the very heart of Spier Wine Farm is the Manor House: A grand dame with a gable dating back to 1822. Over the last few months, she’s been beautifully restored to host small, intimate food and […] More