Join Cafe Caprice every Saturday for their summer series of Boschendal Bottomless Brunch.
The talented chef has designed a special brunch menu which is perfectly paired with Boschendal Bubbly, to be served from 11h30 – 16h30 exclusive to Saturday. Firstly, you can share three breakfast items that include a red berry smoothie jar, an English muffing with either spinach, bacon or smoked salmon along with a poached egg and Hollandaise sauce. Cinnamon and sugar free French toast Batons are also added to the mix.
After the sharing course, you can choose from 9 dishes for your main meal. The Chalmar Sirloin in a dreamy mushroom sauce and skinny fries was divine, while the Royale Beef Burger with bacon, chilli, cheddar and onion rings is always a firm favourite, but there is also a home-made lamb burger with tzatziki on the menu that is truly something to behold. We also sampled the rainbow salad and grilled chicken salad, which were both incredibly tasty and perfect for a summer day brunch.
Cafe Caprice also have a competition running every Saturday, where all guests can post their “bubbly moment” to Instagram and tag the following tags: #BoschendalBB #BoschendalWines @CafeCaprice to stand a chance and win their monthly give-away sponsored by Boschendal.
The two course brunch menu is available every Saturday for R280, while bottomless Boschendal bubbly can be included for an additional R110 per person.
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See you for the #BoschendalBB Summer Series!
Directions to Cafe Caprice
37 Victoria Road
Signal Hill
Cape Town
8040
021 438 8315
