Latest stories

  • Grumpy Snacks and Radisson RED shake up the Snack Game with a spicy new Collab!

    Brand collaborations offer a major benefit by allowing us to explore new opportunities with a new audience, which broadens the reach of engagement and ensures that our customer segments continue to grow. When done right, a brand collaboration drives brand engagement and loyalty. It also boosts credibility, creates a buzz, and shakes up consumer perspective. […] More

  • S.Pellegrino inspires Global Connection through Culinary Competition

    Indigenous ingredients, young chefs telling exciting stories and a rock-star all-female jury were just a few of the highlights from the S.Pellegrino Young Chef Academy Africa, Middle East and South Asia Regional Finals 2023. South African chefs Siba Mtongana, juror, and Zanté Neethling, award-winner, share their experiences of the competition. Connecting young chefs from across […] More

  • Gina proves that there is still Time to realise your Culinary Dreams.

    At first glance, Gina Moakamedi is a disarming young woman, likely in her early twenties. When we find her in the Sandton-based Signature restaurant kitchen, it is difficult to believe that this petite woman from Benoni is not a seasoned chef. She is a home cook. Recently, Gina and two other home cooks surprised diners […] More

  • A gin-tastic tasting Experience with Cape Town Gin

    Fynbos, botanicals, exotic spices, spirited stories and the scenic setting of Cape Town’s V&A Waterfront are the magical ingredients of this world-class gin-tasting experience. The Gin Emporium is a hidden gem in the heart of Cape Town’s V&A Waterfront. You’ll only discover it by chance when you cut across the yacht marina towards the pedestrian […] More

  • Elevate your dining experience Inniskilin’s finest Cabernet Franc by IceWine Africa

    Indulge in the taste of Niagara region’s finest Cabernet Franc with Inniskillin’s Reserve Series. The cool climate of the region allows for slow grape ripening, resulting in a wine that boasts of unparalleled finesse and balance. The Cabernet Franc Reserve Series is a true representation of the region’s heritage and a testament to its dedication […] More

  • Have you been to The Oyster & Seafood Bar at Benguela Cove?

    Are you a fan of the freshest west coast Oysters? Nestled in the heart of the Western Cape’s picturesque wine country, Benguela Cove’s Oyster Bar offers an unforgettable culinary experience that combines fresh seafood, exceptional wine, and stunning scenery. This hidden gem is a must-visit for any foodie or wine enthusiast looking for an extraordinary […] More

  • Cozy up with Pepperclub Hotel’s Winter Snuggles Package

    Looking for the perfect winter getaway? As winter settles in, there’s nothing better than snuggling up in a warm and comfortable hotel room with a hot cup of chocolate and some sweet treats. And if you’re looking for the perfect winter getaway, the Pepperclub Hotel’s Winter Snuggles package is just what you need. The Pepperclub […] More

  • Buy 5 Get 1 Free! Diemersfontein Wine Estate’s Pinotage Is On Sale

    Diemersfontein Wine Estate is giving wine lovers the perfect opportunity to stock up on their favorite bottles of wine this April with their unbeatable offer of buy 6 and only pay for 5. That’s right, you can now get your hands on six bottles of the original Diemersfontein Pinotage, which is a perfect blend of […] More

  • From Water to Wine with South Hill Vineyards

    Those in the know have kept the secrets of the Elgin Valley close to their hearts. But with the cult following currently enjoyed by cool-climate wines, that’s set to change. Stepping onto the stage is one of this unspoiled, friendly region’s shyest stars. Meet South Hill Vineyards. When South Africa’s most innovative bottled water producer, […] More

  • Say Hello to Angostura®’s latest Bitters: Orange & Cocoa!

    The South African launch of ANGOSTURA® orange bitters and ANGOSTURA® cocoa bitters was a sparkling occasion with liberal dashes of dramatic flair, from the classy cocktails to the cutting-edge laser light show. When a cocktail legend such as the House of Angostura brings not one but two new bitters to the South African cocktail scene, […] More

  • The Red Room by Chefs Warehouse set to open at Mount Nelson, a Belmond Hotel.

    PAN-ASIAN RESTAURANT BY LIAM TOMLIN AND DAVID SCHNEIDER UNVEILED! Adding to the Mount Nelson’s international prominence, the iconic pink hotel unveils its latest epicurean offering — The Red Room by Chefs Warehouse. Under the guidance of celebrated chefs Liam Tomlin and David Schneider, both of Chefs Warehouse, the new Pan-Asian restaurant, set beneath the hotel’s […] More