Franschhoek is gearing up for an unforgettable Bastille Weekend celebration, and La Paris Bistro is at the heart of the festivities!
Join them on Saturday and Sunday, 20 & 21 July, for a delightful culinary experience that pays homage to French cooking.
What’s available in the morning?
Start your day with a special à la carte breakfast, offering a selection of delicious French-inspired morning treats. The bakery will also be showcasing an array of French-style goodies, perfect for indulging your sweet tooth.
For lunch, La Paris Bistro have crafted a menu that highlights the best of classic French cuisine.
- Begin with fresh oysters paired with bubbly, a combination that sets the tone for a luxurious meal. The starters include mouth-watering options such as Brûléed Camembert with spiced red wine poached pear and beetroot-cured Norwegian salmon served with roasted baby beets and avocado.
- The ain courses are a true celebration of French culinary tradition. Savor the flavors of their Apple Cider braised Pork Belly, accompanied by sweet potato purée and fondant, and a medley of baby vegetables. For a rich and hearty option, try the Beef Short Rib Bourguignon, slow-cooked in red wine and served with creamy Gruyere polenta and mushroom ketchup.
- Don’t forget to keep room for dessert with a dessert of the day available as well as many sweet treats from the deli & bakery.
The Bastille Weekend at La Paris Bistro promises not only a feast for your taste buds but also a vibrant atmosphere filled with the spirit of French culture. Don’t miss out on this opportunity to experience an exquisite meal in the picturesque setting of Franschhoek. Bon appétit!
La Paris Estate, R301, Franschhoek
021 867 0171
restaurant@laparis.co.za
