Christmas is coming and, and Benguela Cove is celebrating with a Christmas Lunch Carvery!
Join them for a fabulously festive lunch complete with a Christmas tree and crackers. Moody Lagoon will be hosting a carvery lunch making it ideal for both large and small groups. There is something for everyone on the menu – from a traditional carvery beef fillet with all the trimmings, gammon, baked fish, and of course a roast Christmas turkey, to quintessential desserts like the Christmas pudding and the South African all time favorite, Malva pudding.
Benguela Cove offers many fun activities for the kids and spectacular views, allowing the adults to kick back, relax and enjoy a first-class lunch.
Cost: R600 pp includes a welcome drink upon arrival
We will be hosting two sittings for you to choose from.:
11.30am & 2.30pm
Booking essential.
For bookings contact : 087 357 0637 | dine@benguelacove.co.za
Christmas Day Menu
Starters
Selection of freshly baked breads and flavored butters
Charcuterie and cheese platters
Salad of sweet melon, prosciutto and burrata
Rosemary roasted pear, celery and Cremona blue salad
Fennel cured salmon gravlax
Salad of raw sliced beetroot, carrot, feta with a caper and dill vinaigrette
Mains
Whole roasted beef sirloin
Gammon
Roasted Christmas turkey
Baked fish with a white wine, mussel and Pernod sauce
Sautéed brussel sprouts , miso and bacon
White wine braised leeks, garlic and herb crumble
Roasted cauliflower with chestnuts
Thyme and honey flavored baby carrots
Crispy roasted potatoes
Brown sugar and butter Hasselback sweet potatoes
Tomato, watermelon, feta and olive salad
Salad of green beans with a whole grain mustard vinaigrette
Benguela green salad
Desserts
Selection of homemade sweets
Christmas pudding with brandy butter
Malva pudding with caramelized butternut and Amarula custard
