Join Planet Restaurant at the Mount Nelson for lunch at a Chefs Table event with Oldenburg Vineyards for “The making of Rhodium” on the 29th of August.
Think Duck Rilette with Merlot, Glazed Pork Belly with Cabernet Franc, and matured Afrikaner Beef Sirloin with Rhodium, ending the meal with a selection of cheeses and Chardonnay! In total, you will experience a feast of wine paired with five courses for only R500.
Seats are limited to 12 persons. Book with Michelle on 021 483 1948 or email her on restaurantreservations.mnh@belmond.com.
Directions to Belmond Mount Nelson
76 Orange Street
Gardens
Cape Town
021 483 1000
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