Restaurant Week is back with these Durban restaurant specials!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
Grimaldi’s Pearls Umhlanga
A fresh, contemporary take on Italian food that still maintains all the comforts we all love about Italy’s cuisine. At Grimaldi’s they bring the wonders of the Amalfi coastline to your customers doorstep. The stunning outdoor terrace overlooks Umhlanga’s crystal coastline.
At Grimaldi’s every ingredient is selected for seasonality, freshness and flavour. The menu explores contemporary ways of paying homage to Italy’s timeless flavour profiles, combining a unique personal touch of innovative dishes and classic service.
How to book?
From 29 March – 5 May 2024, Grimaldi’s is offering a 3 course dinner special (R345) and two course lunch special (R295)
Book your table now!
Restaurant Week Menu:
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STARTERS
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Baby Marrow Carpaccio (V)
Baby marrow, chilli extra virgin olive oil, grated parmesan and danish feta
OR
Baked Prawn Padella
Prawns, fresh cream, napolitana sauce, white wine, grated parmesan
OR
Wild Thing
Phyllo pastry, springbok carpaccio, cream cheese, beef fillet, balsamic vinegar red wine reduction and marinated strawberries
OR
Pork Rotolini
Pork belly, whole grain dijon mustard, black pepper, honey and cinnamon reduction
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MAIN COURSES
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Collo
Sous vide lamb neck, roasted root veg, red wine lamb stock jus
OR
Rump
300g rump served with a sauce of your choice
OR
Full Deboned Chicken Diavola
White wine, fresh garlic, extra virgin olive oil, medley of fresh herbs, chilli or served as lemon and fresh herb
OR
Gamberi Linefish
250g swordfish, prawns, padella sauce
OR
Gnocchi
With any pasta sauce of your choice
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DESSERTS
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Panna Cotta
Italian classic dessert, featuring a creamy, velvety custard infused with fragrant vanilla beans
OR
Crème Brûlée
Vanilla baked custard with a hint of rosemary
OR
Cheesecake
A creamy, decadent dessert with a graham cracker crust
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Delicious 3-course dining experience – R345
Delicious 2-course lunch special – R295
Choice between Starter & Main or Main & Dessert