S.Pellegrino & Acqua Panna, and Sanpellegrino Italian Sparkling Drinks have been making waves with their South African Taste Maker series, captivating audiences and elevating the local culinary scene with the stories of SA’s top gastronomes and mixologists.
The series showcases South Africa’s most creative culinary talents, from chefs/restaurateurs like Bertus Basson, Fabio Daniel, Liam Tomlin, Nicky van der Walt, Ariel and Jarryd Segal, to renowned mixologists Dalu Dube and AJ Durow.
Each episode offers a behind-the-scenes look at what it truly takes to thrive in the competitive world of food and beverage.
- Dalu Dube shares his journey to becoming a celebrated mixologist and bar manager at the Burger Lobster group, while AJ Durow reveals how her innovative cocktail creations are captivating both local and international audiences. The Segal brothers unveil their 80/20 philosophy, which drives them closer every day to achieving their entrepreneurial goals, while Liam Tomlin emphasises the power of collaboration in a kitchen. Bertus Basson’s dishes are a heartfelt tribute to his country and heritage, and Fabio Daniel’s culinary style is influenced by his love for travel. Finally, Nicky van der Walt reflects on how his childhood dreams were realised through dedication and hard work.
The South African Taste Makers series not only celebrates these culinary and mixology visionaries but also offers a compelling, behind-the-scenes look at the passion and perseverance required to succeed in the dynamic and ever-evolving world of food and beverage.
To find out more about the South African Tastemaker series follow Clearworld Suppliers on Facebook https://www.facebook.com/ClearworldSA and Instagram https://www.instagram.com/clearworldsa/
