Bar Ba Coa is a celebration of the age old relationship between fire and food. Traditionally Barbacoa is a form of cooking meat over hot coals or fire and was widely practiced by the Gauchos of Argentina. Meat prepared this way is traditionally eaten with Chimichurri sauce, a delicious combination of olive oil, parsley, garlic, origanum, white wine vinegar, and sweet red pepper flakes.
3 course menu on Christmas Day
Bar Ba Coa is open on Christmas Day, so come and enjoy a char-grilled Christmas with them. Bring your whole family and let the restaurant treat you to the best of Bar Ba Coa.
A 3 course menu will be available for only R350 per person; children under 12 will only have to pay R150. All tables will be decorated with Christmas hats and crackers to get everyone into the spirit of Christmas.
P.S.: Make sure to order their Argentinian inspired Malbec made exclusively for Bar Ba Coa.
Directions to Ba Ba Coa
Shop 1 Lighthouse Mall
Umhlanga Rocks
Durban
087 232 7025
