Join this unique experience at the Big Easy Winebar & Grill!
Set slightly aside from the main restaurant, get up-close and personal with Head Chef, Janine Fourie, as she personally prepares the six course menu at your table. For your wining and dining pleasure, the sommelier, Eric Botha has perfectly paired each of the six courses with a wine to complement the three signature menus which start at R500 per person.
Book your Chef’s Table experience today!
Directions to Big Easy Winebar & Grill
12-14 Walnut Road
Durban 4001
031 336 8100
1) Please provide more information on the magnum, jeroboam and imperiale menus for the chef’s table at the big menu?
2) is the chef’s table available on any occasion or are there specific days/times?
Thank you