As the year comes to a close and the holiday season fast approaches, it’s time to gear up for a gastronomic celebration like no other. As the year draws to a close, it’s time to ensure your dining experiences are as extraordinary as the celebrations themselves. Wild Coast Wagyu presents the perfect solution to survive […] More
Diabetes is a big deal. Yet having heard the word so often, many of us barely take note of it, and in many cases, don’t even grasp the fact that diabetes is a deadly disease if not carefully controlled. In South Africa, 7% of the population between the ages of 21 and 79 is living […] More
Burger King South Africa is spicing up its menu by introducing the Black Mamba Peri-Peri sauce. This award-winning Peri-Peri sauce will add a fiery kick to Burger King’s classic chicken sandwiches and the Vegan Royale. The Spicy Peri-Peri range includes a variety of chicken burger meals plus an option to upgrade to a King Box […] More
Looking for the ideal venue to host your upcoming year-end celebration? Look no further than La Parada, a place that combines the warmth of Spanish cuisine with a vibrant and inviting atmosphere. La Parada doesn’t just offer delectable dishes; it provides the perfect backdrop for your special occasions. La Parada boasts a versatile space that […] More
Are you a discerning steak lover in search of the ultimate Wagyu beef experience? Look no further than Wild Coast Wagyu, where they’re proud to offer a limited-time special that promises to elevate your culinary adventures to new heights. Exclusive limited marbling score 8 Wagyu steaks are now available at prices that match the typical […] More
In the midst of the World Cup Finals fever, there’s a promotion happening that’s equally exciting Wild Coast Wagyu, known for their premium quality Wagyu beef, is inviting you to celebrate the grand finale with a sizzling offer that will delight your taste buds. From the 9th to the 28th of October, they are offering […] More
Are you passionate about the culinary arts? Do you dream of becoming a chef? If so, mark your calendar for 1000 Hills Chef School’s Open Day on 28 October from 10:00 am, an opportunity to step into the world of culinary excellence and discover your culinary passion. The Open Day is your gateway to exploring […] More
Representing Iberian Countries, Nelson Freitas stood out amongst the 15 regional finalists and won the title with the signature dish “Crispy red mullet, sea urchin and homemade black garlic” during the memorable two-day Grand Finale event in Milan. On the evening of 5 October the winner of the S.Pellegrino Young Chef Academy Award 2023 was […] More
The end of the year is fast approaching, and what better way to bid adieu to this year’s challenges than by celebrating with your colleagues and friends? If you’re on the hunt for the perfect venue to host your year-end function, look no further! Tiger’s Milk has emerged as the go-to destination for a memorable […] More
The inaugural Southern Hemisphere tasting of the Intercontinental Wine Challenge has taken place with South Africa scooping four double gold awards, Chile two, and Australia one double gold award. The panel of judges was delighted at the diversity and quality of the wines from the participating countries: Argentina, Chile, South Africa, New Zealand, and Australia. […] More
Cancer is hard. The diagnosis, the treatment, the recovery. And with breast cancer, the loss of a breast too. It’s a very personal wound that often changes a woman’s perception of her femininity, self-worth and sense of belonging. That’s where Reach for Recovery (R4R) and the South African Mushroom Farmers’ Association (SAMFA) step in. All […] More
Hail damage brings together producers and retailers to decrease food waste! After a decade of little hail damage in the fruit producing areas of Ceres and Langkloof in the Western Cape, the same cannot be said for the past year. Hail hit the apple orchards multiple times affecting all apple varieties over the last twelve […] More