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  • Refreshing Summer Delights: Delicious Milkshakes at Park Square Spar & TOPS

    Park Square Spar & TOPS is celebrating summer with an enticing array of new milkshakes. They have curated a fantastic Milkshake Menu that allows you to embark on a delightful journey of flavors this summer. Available for only R39 per milkshake. Imagine sipping on a Salted Caramel Popcorn concoction that balances sweetness and a subtle […] More

  • A Culinary Haven: The Octavia Hotel Restaurant

    Nestled in the heart of Inanda, The Octavia Hotel Restaurant stands as a beacon of elegance and sophistication in the realm of fine dining. Offering breath-taking views of Inanda Dam, this culinary haven has become a sought-after destination for those seeking a gastronomic experience that marries impeccable cuisine with an inviting atmosphere. Upon entering The […] More

  • Half the Price, All the Luxury for your Cape Town Holiday: Pepperclub Hotel’s Black Friday Specials Revealed

    Embark on a journey of luxury with Pepperclub Hotel’s Black Friday accommodation specials, available from Friday, November 24th, through Monday, November 27th, 2023. This exclusive offer invites travelers to experience a 5-star stay at an incredible 50% less than the best available rate. Indulge in the lavish comforts and world-class service that Pepperclub Hotel is […] More

  • Host your Year-End Staff Celebration with Butcher Boys

    Indulge in a culinary celebration this festive season with Butcher Boys Grill’s enticing holiday menus, perfect for gatherings of all sizes. Available for functions with a minimum of 10 diners, their Festive Menus promise a delectable experience that will leave taste buds tingling. Which package will you go for? Festive Menu 1 – R330 PP […] More

  • Bring the Flavour this festive Season with Wild Coast Wagyu

    As the year comes to a close and the holiday season fast approaches, it’s time to gear up for a gastronomic celebration like no other. As the year draws to a close, it’s time to ensure your dining experiences are as extraordinary as the celebrations themselves. Wild Coast Wagyu presents the perfect solution to survive […] More

  • Try the Spicy Peri-Peri King Box for only R99.90 at Burger King

    Burger King South Africa is spicing up its menu by introducing the Black Mamba Peri-Peri sauce. This award-winning Peri-Peri sauce will add a fiery kick to Burger King’s classic chicken sandwiches and the Vegan Royale. The Spicy Peri-Peri range includes a variety of chicken burger meals plus an option to upgrade to a King Box […] More

  • Host your Year-End Function at La Parada this Festive Season

    Looking for the ideal venue to host your upcoming year-end celebration? Look no further than La Parada, a place that combines the warmth of Spanish cuisine with a vibrant and inviting atmosphere. La Parada doesn’t just offer delectable dishes; it provides the perfect backdrop for your special occasions. La Parada boasts a versatile space that […] More

  • Special: The Ultimate Wagyu Experience with Wild Coast Wagyu!

    Are you a discerning steak lover in search of the ultimate Wagyu beef experience? Look no further than Wild Coast Wagyu, where they’re proud to offer a limited-time special that promises to elevate your culinary adventures to new heights. Exclusive limited marbling score 8 Wagyu steaks are now available at prices that match the typical […] More

  • 20% OFF: Get the best Wagyu Beef from Wild Coast Wagyu this October

    In the midst of the World Cup Finals fever, there’s a promotion happening that’s equally exciting Wild Coast Wagyu, known for their premium quality Wagyu beef, is inviting you to celebrate the grand finale with a sizzling offer that will delight your taste buds. From the 9th to the 28th of October, they are offering […] More

  • Discover your Culinary Dreams at 1000 Hills Chef School’s Open Day

    Are you passionate about the culinary arts? Do you dream of becoming a chef? If so, mark your calendar for 1000 Hills Chef School’s Open Day on 28 October from 10:00 am, an opportunity to step into the world of culinary excellence and discover your culinary passion. The Open Day is your gateway to exploring […] More

  • Talent, Creativity, and Vision for the Future of Gastronomy: Nelson Freitas is the Winner of the S.Pellegrino Young Chef Academy Award 2023.

    Representing Iberian Countries, Nelson Freitas stood out amongst the 15 regional finalists and won the title with the signature dish “Crispy red mullet, sea urchin and homemade black garlic” during the memorable two-day Grand Finale event in Milan. On the evening of 5 October the winner of the S.Pellegrino Young Chef Academy Award 2023 was […] More