From as far afield as a little village in Greece, down to the rugged coastline of Morocco, the Mediterranean has been the biggest influence and inspiration for the food and hospitality for which Olive & Oil has become renowned.
Comfortable food made exceptionally well!
The intrinsically Mediterranean Olive & Oil menu had its formative inspiration drawn from a quaint village on an island in the Aegean sea, where the Itopolous family has its roots. The use of fresh, seasonally-available ingredients, the cultural philosophy of social dining and, of course, olives, remain the key factors behind Jacqui’s carefully considered and personally crafted dishes.
Whatever the occasion, when dining at Olive & Oil, we aim to imbue our Guests with a sense of well-being and comfort. Our friendly staff will be on hand to indulge you with the finest traditions of the Mediterranean – exceptional food and unrivaled hospitality.
[Facebook: Glenwood | Umhlanga Rocks | Hillcrest | Pietermaritzberg ]
[Menu]
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