From November 2015 to April 2016, Grande Provence Heritage Wine Estate, Franschhoek
Soak up the summer sun with a rustic, French-style picnic and relax under the oaks in the beautifully landscaped garden overlooking the vineyards of Grande Provence Heritage Wine Estate in Franschhoek.
Executive Chef Darren Badenhorst has prepared a delightful picnic basket menu packed with mouth-watering morsels and French flair. Think baguettes with artisanal brie, locally cured saucisson, homemade preserves and butter, garden salad and a decadent chocolate brownie, rounded off with a bottle of Angels Tears wine.
By request picnic goers can add to their brimming basket with the likes of rabbit liver parfait, seasonal fruits, wild mushroom quiche, chunky Waldorf or rocket salad, and a rose and white chocolate macaroon.
To book your basket at R245 per person, call The Restaurant at Grande Provence a day in advance on Tel: 021-876 8600 or e-mail restaurant@grandeprovence.co.za. The Grande Provence summer picnics take place from 1 November 2015 to 30 April 2016, weather permitting. Only a limited amount of baskets are available per day, so be sure to make your reservation early to avoid disappointment.
