Celebrate Christmas Day in style at the Lord Charles Hotel with their exquisite Christmas Lunch Buffet at the Garden Terrace.
On December 25th, from 12:00 PM, guests are invited to indulge in a festive feast that promises to be a culinary delight, perfect for creating cherished memories with loved ones.
What’s on the Buffet Table?
- The buffet offers a lavish spread, starting with a cold selection featuring a vibrant salad bar, seafood delights like West Coast Black Mussels and Oysters au Natural, and a variety of cold meats, including Duck Liver Pâté and Parma Ham. Warm up with the Honey & Cinnamon Roasted Pumpkin Soup, paired with a selection of sourdough breads and festive dips.
- From the carvery, enjoy the Asian Glazed Kassler, Sour Cherry Turkey Roll, and Chalmer Beef Sirloin, all expertly prepared to perfection. The hot buffet features an array of dishes, including Roasted Chicken with Mango, Grilled Line Fish with Lemon Butter Sauce, and a rich Oxtail in Tomato Gravy.
- Finish your meal with a decadent selection of desserts, from Christmas Pudding with Vanilla Custard to Dark Chocolate Yule Logs.
Priced at R895 per person, with special rates for children, this is a festive feast not to be missed. Secure your spot now by emailing conference002@lordcharleshotel.com.
Corner of Main Road and Broadway Boulevard, Somerset West
021 879 7000
info@lordcharleshotel.com
