The President Hotel’s beautiful interiors and world class service has been missed during this time. Unwinding with a refreshing cocktail at their poolside might be on the backburner for now, but eating one of their splendidly tasty meals is not.
Celebrate Mother’s Day in President style – from the comfort of your own home
The President Hotel is offering a delivery-only Mother’s Day menu which includes step-by-step preparation and cooking instructions for Sunday, 10 May. Chef Jacques Swart carefully prepared tasty meals that can be prepared in only 90 minutes.
Mother’s Day Menu for Delivery
Freshly baked bread
Roast chicken leg quarters – marinated in chefs secret harissa sauce
Line fish ragout pie with garden peas, golden puff pastry crust
Honey roasted root vegetables
Butternut and coconut bake with aged gouda and almonds
Roast potatoes with butter and fresh garden herbs
Basmati pilaf rice with toasted spices
Classic malva pudding with crème anglaise
Cost:
R480 – serves 2
R980 – serves 4
R1380 – serves 6
Delivery will be free and will take place on Sunday, 10 May between 9am and 11am to customers within the Camps Bay, Bantry Bay, Fresnaye, Sea Point and Green Point area
Order process:
WhatsApp 066 038 4521 and specify serving size (2, 4 or 6) along with delivery address and your name / name of recipient
A message will be sent back containing a safe online payment link to process payment
Once payment is made order will be confirmed
Orders close Friday, 8 May 2020, 3pm
The President Hotel kitchen strictly implements global hygiene best practices, as advised by the World Health Organisation.
It’s a Mother’s Day with a tasty difference. Order now via WhatsApp on 066 038 4521
