Restaurant Week is back!
It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
Ginja
A blend of artisanal, and wholesome food. Against the finest backdrop of Table Mountain
A stone’s throw from the water’s edge in the heart of the V&A Waterfront, this chic new restaurant offers a wonderful atmosphere in an inviting and contemporary interior, a delicious artisanal and wholesome menu, with superb views across the Waterfront to Table Mountain.
How to book?
This year for Restaurant Week (1 April – 2 May 2021), Ginja is offering a Prawn & Wine Platter special for 2 people that includes 1kg chilli garlic queen prawns, fries, toasted ciabatta, a table salad & a 750 ml bottle Iona Sauvignon Blanc for just R275 pp.
Please note that the prawn platter special is a shared menu for 2 persons and the price per person is R275. Please take this into account when making your booking.
