Veggies have never tasted this good in Cape Town.
Chef Matt Manning has assembled a great team to deliver the most beautiful and delicious plates one can find in town. Grub & Vine is famous for its bistro-style dining in a gorgeous space and most importantly a seasonal menu with great local produce and the best wines you can find!
2-courses at R340 | 3-courses at R440 | 5-courses at R625
Select your wine pairing preference either the regular at R1250 or go with the Wanderlist pairing at R2250
From chargrilled asparagus, slow roasted rainbow carrots, dukkah spiced cauliflower, spinach & petit pois risotto and so much more, you won’t be disappointed by this unique vegetarian menu.
Directions to Grub and Vine
103 Bree street
Cape Town
