This Sunday, the heart of Cape Town’s culinary scene is set to come alive as Boma on Bree invites you to the inaugural Spit Roast Sundaze, a celebration of Heritage Day like no other.
Nestled on the vibrant Bree Street, this promises to be a day filled with delectable flavors, soulful music, and a sense of unity that defines South Africa’s rich heritage.
At the helm of this culinary journey is Chef Vusi Ndlovu who will prepare a mouthwatering Karoo lamb, which will be spinning on the spit to perfection.
- To complement the succulent lamb, Boma on Bree is offering bottomless mimosas and all-day drink specials to quench your thirst. Whether you’re sipping on a mimosa or enjoying a refreshing local brew, there’s something for every palate.
The musical journey for the day will be curated by Dylan Munro & Pariah, with special guest DJ Lawrence Dix & Anmar adding their beats to the mix, ensuring that the festivities continue long into the evening.
Book your spot now to be a part of this unforgettable Heritage Day celebration at Boma on Bree. Don’t miss out on this opportunity to embrace the flavors, sounds, and spirit of South Africa’s diverse heritage.
- For reservations, contact 021 109 0039 or email boma@thefirmct.co.za. You can also book online at DinePlan.
107 Bree Street, Cape Town, South Africa
021 109 0039
boma@thefirmct.co.za
