3 Course Dinner & Cocktails this Valentine’s Day at Radisson Blu Sandton

The month of love is upon us and it’s time to start planning your romantic spoils for that special someone.

Join Radisson Blu Sandon’s Vivace Restaurant for a lavish 3-course Valentine’s Dinner at which overlooks the beautiful Sandton skyline.

With options spanning from oven roasted kingklip to succulent lamb rump cooked to perfection to an array of decadent desserts, you and your loved one will be spoiled for choice. Here’s a sneak peek into what Head Chef, Tristan Latouf has planned this Valentine’s Day.

For R495 per person. Monday 14^th February 2022. 18:30 till late.

Included in the package:

• Welcome drink on arrival.
• His and hers signature cocktails
• Canapé as you take your seat
• To start, try the golden-brown haloumi cheese on chilli crushed avocado, fried wrap, crunchy onion rings, lemon olive oil and gem lettuce or classic tomato and basil soup with cheddar baked bread sticks and mascarpone
• Sorbet palate cleanser
• Onto the mains, enjoy grilled lamb rump on parmesan mash potato, confit pearl onions and fried herbs or oven roasted kingklip with fat cut crispy chips on a spicy napolitana sauce or 3 type mushroom risotto, wild rocket leaves and Danish feta cheese
• To end of the night, indulge in our Lovers’ Platter served with Rich coffee-soaked Tiramisu, Chocolate truffles and red velvet cake
• Live entertainment on the night

For those looking to spend the night! Book their Romantic Staycation & Chill and enjoy a bottle of bubbly on arrival and breakfast in bed.

To secure your place at Radisson Blu Hotel Sandton, bookings are essential.

• Reserve your seat by emailing Tanith on tanith.hillocks@radissonblu.com or by calling +27 11 245 8000

Directions to Radisson Blu Sandton
C/O Daisy and Rivonia
Sandton
011 245 8000