oneNINEone is a stylish, modern restaurant that is the sensation of Johannesburg, a cosmopolitan setting with a modern, ethnic surrounding offering a menu reflecting the inspired cuisine that is the trademark of this superb restaurant. Seeking its inspiration from all over the world, the dishes are eclectic, offering the discerning guest a variety of cuisine from around the world, with a unique South African flair.
For Restaurant Week, the chefs have created a new menu just for this occasion with a two course lunch available for only R200; while a three course dinner menu is available for R300. This offering is only available for one week only and bookings can only be made online.
Restaurant Week Special
Lunch Menu: R200 for 2 courses
Dinner Menu: R300 for 3 courses
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STARTERS
Goat Cheese Vegetable Salad
rosemary croutons, verjus dressing
Hoisin Glazed Pork Belly
apple ginger purée, radish, pancetta pinenut granola
Quinoa, Sweet Potato & Kale Kofta
black bean, corn, carrot, smoked pimento hummus
MAINS
Roast Chicken Supreme
baby onion, bacon, cream, garlic, wine, mushrooms, puff pastry
Lemon Champagne Sole
young potatoes, tomato, capers, olives, shaved zucchini, lemon crumbs
Pumpkin Haloumi Falafel
king oyster mushroom, baby gems, harrissa, za’atar flat bread
DESSERTS
Opera Cake
valrhona chocolate, coffee macaroon, almond crumb, vanilla crème
White Chocolate Fudge Almond Tart
pear, halva ice cream, sesame snap
Taste of Autumn Fruits
pomegranate, coconut, pineapple, papaya, plum, kiwi, quince sorbet
