Wine lovers are in for a treat this February as Verdicchio Restaurant & Wine Cellar in Johannesburg hosts a spectacular series of wine pairing events.
Featuring some of South Africa’s most celebrated wine estates, these evenings promise an unforgettable culinary experience with expertly paired menus to elevate each sip.
The lineup includes:
- Doolhof on 11 February
- David Finlayson Wines on 12 February
- Lanzerac on 13 February
- Journey’s End on 20 February
- Graham Beck on 27 February
Each evening begins with a welcome drink, followed by a carefully curated selection of amuse-bouches, starters, and mains, each complemented by a handpicked wine from the featured estate. Expect mouthwatering pairings such as smoked salmon with marinated red onions and Delheim Wild Ferment Chenin Blanc or gratinated mussels with a herb and lime crust alongside Graham Beck Blanc de Blanc.
At R525 per person, including service gratuity, these exclusive events are a must for wine enthusiasts looking to explore premium wines in a refined setting. Seating is limited, so early booking is essential.
Visit www.verdicchio.co.za/verdicchio-events to secure a spot for a night of indulgence and discovery.
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