Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
Because The Hussar doesn’t just do steak well. It’s a no-brainer that when you want superb steak, you go to the Hussar Grill. They use only the best quality cuts of meat that come out tender and juicy every time. But it’s winter. And that means it’s soup season. And if you’ve frequented the Hussar […] More
Calling all little pizza chefs! Piza E Vino – pizza and wine, which is, like, our life?! – takes you on a taste trip to Italy with pizza three ways: with South African flair, for the health conscious with a super thin and crispy base and traditional with a rustic base, simple toppings and lots […] More
So we all know that there’s been some hype in the news about the campaign to make cannabis legal in South Africa. It was discovered quite some time ago that cannabis has amazing medicinal properties and is also high in protein and has subsequently been labelled a Superfood. We’ve seen a rise in health products […] More
Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Truffles on The Park A Family Bistro and Botanical bar, serving world cuisine with an African […] More
Smoking kills, but rum doesn’t. Not if you’re a pirate. Smoking Kills is an unusual, hole-in-the-wall bar with a care-free (not careless) decor style and spirited staff who smile warmly and remember your name. Expect no-fuss food and drinks in generous portion sizes – hearty burgers and Cuban sandwiches. And on Saturday 22 June from […] More
Refine your palate with Jameson and Hussar Grill. The Hussar Grill in Johannesburg has the best steaks in South Africa. But then, we all knew that. What they also have is an incredible wine list, craft beers and top shelf whiskey for the discerning palate. Add to that a warm and welcoming atmosphere and you have […] More
Thundafund is South Africa’s leading crowdfunding platform. Do you have a worthy cause? Contact Thundafund today! Take a look at these three initiatives worth sowing into: Reduce single-use plastics with Roots You use it once and throw it away – and it ends up in the ocean. Most plastics can only be recycled up to […] More
The Hussar Grill is known for serving up the best steaks in South Africa for the past 55 years, but they’re also known for personal service in their complimentary arrival snacks of marinated olives and batch-cooked house crisps, warm ambience and tantalizing seasonal offers. As we move into autumn, the Hussar is cooking up a […] More
Central One restaurant situated on the third floor of the Radisson Blu Gautrain Hotel, Sandton in Johannesburg underwent a R7-million revamp. The much-loved restaurant returns to business in style, reopening after extensive refurbishments. Central One Bar and Restaurant has already proven to be a hit with local and international foodies, offering up-market cuisine coupled with […] More
Everyone knows that if they want the best steak in the Western Cape they should come to the Hussar Grill. You’ll find only the best cuts of meat there. Not only that, but they serve up fine artisanal beer too – right up dad’s alley! If your dad prefers wine, don’t fear. Hussar knows that […] More
The humble cucumber is good for more than just Vitamin B – it’s also tasty in a good goblet of Hendrick’s Gin. This unsung hero of the fruit world is about to be thrust into the spotlight on World Cucumber Day on 14 June – and as usual, Hendrick’s has something unusual in store. Since […] More
Shap! Mootee Bar is once again calling on Joburg china’s to join them for Phuza Thursday on May 30th, whether it’s for your usual Thursday night cocktail or for a special Phuza offer. ‘Phuza’ (poo-zah) is the traditional zulu term for drink and Phuza-ing has become a burgeoning tradition among South African youth, with Thursday […] More