Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!
Bokomo Nature’s Source range of mueslis are tasty morning morsels making breakfast a breeze for South African families. Made from wholesome rolled oats, nuts, fruit pieces and seeds, there are three different ranges: Nature’s Source Luxury, Nature’s Source Crunch and Nature’s Source Benefit. These brilliant breakfast treats comes in an array of fantastic flavours too […] More
At Choo Choo Junction we cavort with different tastes flavours to bring you new and exciting dishes from all over the world. Some we picked up on our travels, other we dream of. It’s about us sharing our love for food. Come with a curious spirit ready to experience what our steampunk inspired version of […] More
We all know what to do when life gives us lemons, but what about when life gives you another citrus fruit? When life gives you oranges, we suggest you make something more than marmalade. Monkey Shoulder scotch blended malt whisky is made for mixing, and challenges you to put those oranges to good use by […] More
What are your plans for Easter this year? Join the Cradle of Humankind at Maropeng as Tumulus Restaurant will host a fantastic lunch buffet that is fit for kings. There is something for the entire family with dishes that are loved by adults and kids alike. From a wonderful selection of starters, all your favourite […] More
Hola! Wednesday the 27th of March is International Paella Day and La Boqueria is celebrating! La Boqueria is an eatery in Jozi, taking influences from their favourite Hispanic food markets. With traditional styles of cooking on live-fires and in wood ovens. La Boqueria will be cooking up a big pan of their famous seafood Paella De […] More
Join Candela Jozi Dance Company at the Radisson Blu Gautrain Hotel on Thursdays from 6pm – 10:30pm for salsa classes and social dancing! 6:30pm: Levels 0 & 1 (absolutely beginners and beginners, split classes) 7:30pm: Levels 2 & 3 (improvers and intermediate split classes) Social dancing 8:30pm onwards Style New York style salsa, ‘on2’. If […] More
There’s a brand new happy hour special on offer at The Foundry! This corner of Parktown has proved to be a real culinary hotspot over the years, and The Foundry’s addition to the neighbourhood does not disappoint. Every Monday – Friday, from 4pm – 7pm, The Foundry is offering a fantastic new happy hour. Buy […] More
Take part in the largest dinner in the world known as #FrenchWeek! Join Radisson Blu Sandton for a lavish French inspired 4-course dinner from the 18th to 24th March to experience French gastronomy at its finest! Each course will be paired with a French aperitif to compliment the dish. The aperatif paired dinner with chamapagne on […] More
How would you like to be part of a network for coffee lovers? The team at Java Box are putting together as social media and craft coffee marketing network to take craft coffee to a new level, by giving the public the option to purchase, talk about, exchange info, blog and upload their favorite hand […] More
Thursday the 28th of March heralds the first of Mootee Bar’s 2019 series of #mooteespaza events in Melville, proudly hosting two international industry stalwarts for one exclusive experience. First up, visiting Mootee from New York, is Parisian bartender Nico de Soto whose approach to drinks is inspired by his travels and food experiences across Paris, […] More
Join the Fairway for a delicious 4 course wine paired dinner with Vergenoegd Wines on the 28th of March! Vergenoegd is a Dutch word meaning ‘satisfaction has been achieved’. The Faure family have owned this farm for six generations. The farm was granted land rights in 1696 and the Faures took ownership in the 1820’s. […] More
Central One restaurant situated on the third floor of the Radisson Blu Gautrain Hotel, Sandton in Johannesburg underwent a R7-million revamp. The much-loved restaurant returns to business in style, reopening after extensive refurbishments. Central One Bar and Restaurant has already proven to be a hit with local and international foodies, offering up-market cuisine coupled with […] More
{"code":"Use "Heritage" during check-out on www.emozione.co.za to receive a 10% discount on all bio-degradable coffee soft-pads for your Senseo coffee machine!"
{"code":"Use "Heritage" during check-out on www.emozione.co.za to receive a 10% discount on all bio-degradable coffee soft-pads for your Senseo coffee machine!"
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{"code":"Use "073E28D3" for your first order on the OrderIn app to get a R50 discount off your first order."
{"code":"Use "073E28D3" for your first order on the OrderIn app to get a R50 discount off your first order."
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{"code":"Mention "FoodBlogCT" when ordering from Chef Kuan and you will receive a free dessert with your Meal. Search for Chef Kuan on FoodBlogCT or Facebook to find his latest menu! "
{"code":"Mention "FoodBlogCT" when ordering from Chef Kuan and you will receive a free dessert with your Meal. Search for Chef Kuan on FoodBlogCT or Facebook to find his latest menu! "
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{"code":"Use "Heritage" during check-out on www.emozione.co.za to receive a 10% discount on all bio-degradable coffee soft-pads for your Senseo coffee machine!"
{"code":"Use "Heritage" during check-out on www.emozione.co.za to receive a 10% discount on all bio-degradable coffee soft-pads for your Senseo coffee machine!"
"label":"Emozione Coffee"
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{"code":"Use the code "eats-marvinl31" for your first order on UberEats to get a R100 discount."
{"code":"Use the code "eats-marvinl31" for your first order on UberEats to get a R100 discount."
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{"code":"Use "RESTOCK15" during check-out when purchasing wine on https://www.cabriere.co.za/"
{"code":"Use "RESTOCK15" during check-out when purchasing wine on https://www.cabriere.co.za/"