Beach Vibes & Big Bites: Weekend Lunch at De Vette Mossel Harties

Who says you need salty sea air and crashing waves to enjoy an authentic beach-style seafood feast?

At De Vette Mossel Harties, the ocean comes to you—right in the heart of the bushveld!

With its relaxed, barefoot-friendly vibe and open-fire seafood buffet, this hidden gem has been serving up coastal flavors since 2012.

  • Your hosts, Jannie and Rochelle Geyer, bring their love for the sea straight from Mossel Bay and Cape Town to Harties, ensuring that every guest experiences the true magic of the West Coast—even without the ocean in sight. Oh, and did we mention there’s a tropical island swing? Because what’s a beach-style escape without a bit of fun?

Weekend Lunch Buffet: A Feast Worth Drooling Over

Brace yourself for seven glorious courses, thirteen incredible dishes, and endless coastal flavors, all served rolling buffet-style! This isn’t just a meal; it’s an experience—one that kicks off with the smell of freshly baked potbrood and ends with the perfect combination of coffee, koeksisters, and rooibos tea. Here’s what awaits your taste buds:

The Delectable Line-Up:

Potbrood – Freshly baked with farm butter and sweet apricot jam. ✅ Mussels in Creamy Garlic Sauce – Mussel meat slow-cooked with onions, garlic, and farm butter. ✅ Steamed Mussels in Half Shell – A white wine-infused delight. ✅ West Coast Snoek & Sweet Potato – A classic, smoky favorite! ✅ Seafood Pot – Three types of fish, calamari strips, mussels, and prawn tails all simmered to perfection. ✅ Rice & Garden Salad – Because some like to soak up that seafood sauce! ✅ Hearty Veggie Dish – With milk and cheese for extra comfort. ✅ Meat Potjie – A treat for those who (gasp!) don’t eat seafood. ✅ Fresh Fruit Platter – Watermelon, sweet melon, or tropical fruit to cool things down. ✅ Coffee & Koeksisters – Paired with authentic South African Rooibos tea.


For the Extra-Hungry (or the Extra-Adventurous!)

Want to take your feast up a notch? They’ve got some add-ons that’ll make your seafood-loving heart skip a beat:

🦑 Calamari Steak (pan-fried with onions & garlic) – R95 🐟 Catch of the Day (220g of fresh, flaky goodness) – R95 🦐 Whole Prawns (400g of juicy, ocean-fresh flavor) – R240 🦞 Lobster – SQ (because you know it’s worth it!) 🦪 Oysters – SQ (the ultimate seaside indulgence!)


How Much for This Epic Feast?

💰 R370 per adult
👴 R320 for pensioners (off-season)
👦 R160 for primary school kids
🍼 R60 for preschoolers
👶 Kids under 3 eat free!


Bring Your Drinks & Make It a Party!

BYOB? Absolutely! Bring your cooler box (R120 corkage fee), kick back, and enjoy the flavors of the West Coast right here in Harties. Just a heads-up: own drinks aren’t allowed for company or year-end functions.


Come Hungry, Leave Happy!

If you love great seafood, fun vibes, and a feast that feels like a beach holiday, then De Vette Mossel Harties is calling your name. Whether you’re celebrating something special or just living your best foodie life, this buffet is a must-try. So, grab your flip-flops, gather your crew, and book your spot for the ultimate weekend lunch experience!

📍 Location: Hartbeespoort
📞 Bookings: Because you don’t want to miss out!

The ocean may be miles away, but at De Vette Mossel Harties, the beach is always just a bite away!

 On the R511, close to Jasmyn Windmill, Hartbeespoort, Hartbeespoort
 082 346 3731
 harties@devettemossel.co.za
Marvin

Written by Marvin

Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!

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