Hyatt House Johannesburg Rosebank is hosting an indulgent Mother’s Day Brunch, offering a delightful spread to celebrate the most important woman in your life.
Priced at R450 per person, this carefully curated experience promises a feast filled with sweet and savoury favourites.
Adding to the spirit of giving, 10% of each transaction will support the Gift of the Givers Foundation.
- Guests can start with a selection of cold items, including muesli, seasonal fruit, and chia seed pudding with fruit compote. Cheese and charcuterie boards feature an assortment of cheeses, cured meats, preserves, and fresh fruits, while artisanal breads are served with hummus, tzatziki, homemade preserves, and pâté.
- A live station will be serving freshly made mini pancakes and waffles, perfect for those with a sweet tooth.
- The mains selection includes Arabic-style shakshuka, macon, traditional boerewors, lamb mince curry, and French toast with maple syrup and fresh berries.
- For dessert, an irresistible assortment awaits, including chocolate fudge brownies, coffee set cheesecake, milk tart éclairs, and seasonal berry tartlets.
Bookings are essential. To reserve a table, call +27 10 476 1234 or email CPTRC-Central.Reservations.ZA@hyatt.com. Treat Mom to a memorable culinary celebration.
