Cheese Wheel Magic: Try the Pasta Granada at Verdicchio Restaurant & Wine Cellar

At Verdicchio Restaurant & Wine Cellar, all guests  are treated to a culinary journey of authentic Mediterranean cuisine.

Along with an extensive selection of exquisite wines and many authentic dishes, the Pasta Granada stands out as a masterpiece of taste and presentation.

The Pasta Granada is a gastronomic delight that has earned its reputation as a must-try dish.

  • This culinary marvel features a blend of wild mushrooms, onion, and pancetta, all artfully combined with a touch of truffle oil. What sets it apart is the theatrical tableside preparation – a true feast for the senses.

The Pasta Granada’s pièce de résistance is the flamboyant incorporation of a Grana Padano Cheese wheel. As the Linguine is tossed through this wheel, the rich flavors of the cheese infuse every strand, creating a symphony of tastes that dance on the palate.

This dish not only satisfies the appetite but also elevates the dining experience to a level of indulgence that lingers in the memory. For those seeking a harmonious blend of flavors and a touch of culinary theatre, the Pasta Granada at Verdicchio is a savory revelation waiting to be savored.

 Montecasino, Montecasino Blvd., Johannesburg
 011 511 1969
 info@verdicchio.co.za
 verdicchio.co.za
Marvin

Written by Marvin

Founder of many things but FoodBlogJHB FoodBlogCT, FoodBlogDBN being my biggest project to date. UCT marketing graduate, Star Wars geek and Arsenal & Dortmund supporter. That's me!

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