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Celebrated every year on 24 February, World Bartender Day is an opportunity to toast the creative flair behind the bar. One of the world’s oldest professions, bartenders are our therapists and best friends – all the while keeping us hydrated with tasty beverages. Since ANGOSTURA® aromatic bitters is a vital ingredient to any bar, we […] More

Proudly born & bottled in Africa!  Did you know Black Mamba is located in Eswatini? This lush, tropical region is bordered by Mozambique to its northeast and South Africa to its north, west, south and southeast – the perfect location to grow hot, hot, HOT chillies, amazing herbs and all sorts of juicy, tropical fruit. […] More

The restaurant industry is bubbling with a cautious sense of optimism as 2022 gets underway. We’ve weathered the fourth wave without further lockdown restrictions being imposed, the curfew was finally lifted to a collective sigh of relief, and a variety of new restaurants, from fine dining and premium establishments to everyday eateries, are opening their […] More

Upgrade your snack time! Karoo Ostrich is the leader of the ostrich meat industry. They have been innovating and promoting quality products for the past 25 years and their aim is to make this delicious meat available to everyone through their convenient home delivery and user-friendly website. Free Shipping • Over R 1500 Ostrich biltong […] More

Health in a bottle! This is One Juice’s health-friendly way of getting you the fuel you need to perform at your peak without the added pressure of spending hours in a kitchen. If you didn’t stick to your New Year’s Resolutions like most of us, it’s not too late to kick-start your year. Available for only […] More

Level up the Luxury & Glamour with an Icewine Experience! Book your spot for the inaugural IceWine Festival Africa edition at The Four Seasons Westcliff Hotel. It’s your time to sip, sample and savour vintages of the uniquely Canadian Icewines paired with delicious culinary creations by top chefs from the Hotel in the heart of Johannesburg. […] More

South Africans open their hearts for breast cancer survivors, even in difficult times!  World Cancer Day 2022 (February 4) calls for all people to “Close the Care Gap” …and that’s undoubtedly what we as a nation do yearly by supporting the work of Reach for Recovery through the Power of Pink campaign. In South Africa, […] More

Who will be the next generation of young chefs to create positive change in society through food?   S.Pellegrino announces the return of the S.Pellegrino Young Chef Academy Competition, the exciting global initiative created by S.Pellegrino Young Chef Academy to discover and nurture brilliant professionals able to push the boundaries of gastronomy. Applications for the S.Pellegrino […] More

It’s safe to say that events of the past two years have changed the world, especially the alcohol industry. If 2021 was about adapting to the ‘new normal’, 2022 is all about thriving! As a brand that’s been around for close to two hundred years, ANGOSTURA® aromatic bitters is as important to the bartender as […] More

Have you tried Icewine yet? It’s wine produced from grapes that have been naturally frozen while still on the vine in the Canadian Niagara Peninsula. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop. The icewine grapes’ must is pressed from the […] More

Five recipe suggestions with a difference to serve your Future Farm plant-based burger Variety is life. Once you discover the plant-based Future burger, with its juicy bite and texture that you’d swear was just like meat, it’s easy to just put it together with your favourite classic burger toppings and leave it at that. Why […] More

Come and dine on the water. Romance, natural beauty and chic country style, that’s Oxbow Country Estate – enjoy a pedalo boat ride or a walk through the lush gardens. The best place to host a special event, the Oxbow Country Estate is now inviting you to make your Sundays special too. Enjoy the Oxbow […] More