An inspired autumn menu has been introduced at Cape Town’s ‘hippest’ restaurant in the V&A Waterfront, Mondiall Kitchen & Bar, where all-day dining is offered at this relaxed brasserie and bar on the harbour edge.
Update: These specials are also available during spring!
Apart from a delectable range of classic dishes and Tapas that include some interesting Asian favourites, Mondiall Kitchen & Bar serves two Lunch Specials from 11:30 to 15:00 from Monday to Friday.
The already famous Mondiall Wagyu Burger is a juicy pure beef cheeseburger served with crispy fries and a draft of ice-cold CBC craft beer (R95);
…while the Fish & Chips is prepared to perfection the English way (in ale batter with ‘Yorkshire Caviar’ or mushy peas) – accompanied by a glass of Marvelous wine (R95), one of the wine labels of Mondiall co-owner Peter Tempelhoff and winemaker Adam Mason of Mulderbosch.
The range of Marvelous wines include the Blue Label (Cabernet Sauvignon based Bordeaux style blend); the Yellow Label (white Chenin based blend); and the Red Label (Syrah based Rhone style blend).
Mondiall Kitchen & Bar diners are encouraged to engage their spirit of Ubuntu and become a ‘feedie’ by participating in Peter Tempelhoff’s favourite charities, FEEDIE, by taking a photo of their dish and sharing it by connecting Feedie to their social network platforms. Mondiall will make a donation to non-profit organisation, The Lunchbox Fund, to sponsor one meal to underprivileged school children in townships and rural areas, for every photograph posted. This application can be downloaded from www.wethefeedies.com
Directions to Mondiall
18 Alfred Mall
V&A Waterfront
Cape Town
021 418 3003
