It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
96 Winery Road Restaurant started in May 1996 and it has always been the goal to delight each guest with a superb dining experience in the warm, relaxing venue set in the heart of the glorious Helderberg countryside.
The chef only uses fresh, often organic and where possible local ingredients to prepare the dishes that you can find on the menu. They are inspired by South African favourites and flavours from around the world. The fresh seasonal and inspirational menu changes almost every day, and the main menu four times a year.
How to book?
From 1 April – 2 May 2021, 96 Winery Road will be serving a wonderful 3 course lunch menu for only R295.
Starters
Panko Crumbed Dalewood Brie
port poached pear | rocket | walnuts Or Smoked Kudu Carpaccio
micro leaves | grana padano | E.V.O.O. Or Warmed Artichoke and Baby Potato Salad
toasted almonds | fine beans | aioli
_____
Mains
Pan Roasted Line Fish
pineapple and miso broth | glass noodles | mange tout Or Italian Meatball
crostini | napolitana | pesto | parmesan Or Butternut Ravioli
exotic mushrooms | bacon | peas | thyme
_____
Desserts
Warmed Figs
vanilla ice cream | choc chips | port reduction Or Crème Brûlée
candied ginger | short bread