ONCE again chef Reuben Riffel and his team at his restaurant at One&Only Cape Town have invited some of South Africa’s finest wine estates and winemakers to join them for a series of monthly gourmet extravaganzas throughout the year. A plethora of 5 Star-rated wine farms, including some of the best-known names in the business, will be joining sommelier Luvo Ntezo and Reuben as they taste, sip and savour the perfect food and wine-matches ready for their guests to enjoy. The results of their endeavours will then be served as a deluxe 5-course dinner to lucky diners at a regular event on the last Wednesday of the month. Hosted by charismatic MC and One&Only brand ambassador, Aubrey Ngcungama, guests can expect superb food, wine and entertainment throughout the evening.
The Reuben’s Wine and Dine evenings are priced at R350 per person for a 5-course menu with wine-pairing. Interest in this series of exclusive events is expected to be high and guests are urged to make their bookings as soon as possible to avoid disappointment.
To reserve your table at Reuben’s One&Only Cape Town, call (27) (21) 431 4511 or mail to restaurant.reservations@oneandonlycapetown.com.
Reuben’s Wine&Dine Dates 2014:
- 26th February – Iona Vineyards
- 19th March – Solms-Delta
- 30th April – Hidden Valley Wines
- 28th May – Meerlust Wine Estate
- 25th June – Warwick Wine Estate
- 30th July – Glen Carlou Wine Estate
- 27th August – Graham Beck Wines
- 24th September – Dalla Cia Wines
- 22nd October – Thelema Mountain Vineyards
- 26th November – Boekenhoutskloof
