Celebrate the season of love with an unforgettable Valentine’s dinner at The Marine in Hermanus.
This exquisite dining experience is set to enchant couples with a carefully curated six course menu, designed to delight every palate.
What’s on the Valentine’s Day Dinner Menu?
- Start your evening with a tempura oyster paired with candied lime zest and blanc de mer gel, setting a luxurious tone.
- The first course features a braised springbok shank cromesquis accompanied by juniper onion purée, pickled baby onion, and crispy spinach.
- For mains, choose between the confit duck leg with citrus-braised red cabbage, pommes Anna, and honey-roasted baby carrots, or the grilled catch of the day with cauliflower and parmesan purée, charred baby onion, and a lemon-butter herb velouté.
- End the evening on a sweet note with a strawberry and caramelized white chocolate bavarois, served with chocolate sponge, strawberry and Grand Marnier sorbet, and honeycomb. A selection of petit fours, including passion fruit pâte de fruit and vanilla-rose marshmallows, rounds off this indulgent feast.
Priced at R695 per person, this elegant Valentine’s dinner promises an evening of romance, impeccable flavors, and breathtaking ambiance. Make this Valentine’s Day one to remember at The Marine. Bookings are essential.
Marine Dr, Hermanus, South Africa
028 313 1000
bookings@themarine.co.za
