Visit La Mouette for the ultimate food & wine lunch.
This is the kind of Sunday you dream of, a day of good food, excellent wine and great company. On the 29th of July, La Mouette with Andries Burger (the Winemaker), are hosting their 2nd Wineday, as part of their exciting line-up of Sunday-Wineday events.
R650 per person includes a welcome drink, snacks and a 4 course PAUL CLUVER wine pairing menu.
See menu below:
Welcome drink
Sauvignon Blanc 2017 / Cluver & Jack Cider
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Snacks
Mussels
Fresh apple, burnt chard, curry and potato purée
Riesling 2017
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Gnocchi
Parmesan cream, pickled butternut purée, mushrooms and sorrel
Chardonnay 2016
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Pork belly
Jerusalem artichokes, currants, smoked broccoli purée and pork crackling
Pinot Noir 2016
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Eton Mess
Compressed strawberries, lemon curd, Chantilly cream and strawberry granita
Riesling Noble Late Harvest 2017
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*Kindly confirm all dietary requirements no later than 48 hours prior to the event.
*Water, coffees and any other extras not included & a discretionary 12% service charge will be added to your final bill.
Time: 12pm to 4pm (strict sit down 12:30pm)
Book: Email at reservations@lamouette.co.za or call 0214330856
A R200pp deposit will be required to secure your space for Sunday-Wineday. Space is limited so make sure to book in advance to avoid disappointment!
Directions to La Mouette
78 Regent Road
Seapoint
8005
Tel: 021 433 0856
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