Foreshore Restaurants in Cape Town are located very close to the city centre and within walking distance of the V&A Waterfront. Here we will display the latest specials, news, events and all other updates so you are always up to speed about what is happening at these Foreshore restaurants in Cape Town. Booking is advisable as this is an up and coming area that has become very popular with many restaurants trending.
Foreshore Restaurants in Cape Town
On the top floor of the Westin Hotel, On19 explores culinary delights in an event of sheer Epicurean Edutainment. The restaurant’s Executive Chef, Stephen Mandes, displays the versatility of Mother Nature by presenting a 5 course meal focusing on One Single Ingredient. These events will be hosted on the last Thursday/Friday of every month they take […] More
The Park Inn is home to the popular RBG Bar & Grill, where gourmet burgers and signature grilled dishes are just a few of the restaurant’s offerings. For the rest of March, you will get to indulge in their delicious Diplomat Burger which consists of two grilled beef patties, cheese, avo, bacon as well as […] More
Situated in the chic Portside Tower, Borage Bistro is an upmarket brasserie looking to introduce fine-dining excellence for breakfast, lunch and dinner. Reflecting the multi-cultural and cosmopolitan style of Cape Town, the innovative menu was developed by head chef Frank Marks who has been a prodigy of Luke Dale-Roberts, while also working at 4 of […] More
ON19 is on the 19th floor (believe it or not) of The Westin in Cape Town’s city centre. The view is ridiculous. And as you’ll soon see, the food is too… STARTERS Red Thai Duck Broth // 75 I am a big fan of ramen. It’s got that comforting thing going on, but is still […] More
Situated in the chic Portside Tower, Borage Bistro is an upmarket brasserie looking to introduce fine-dining excellence for breakfast, lunch and dinner. Reflecting the multi-cultural and cosmopolitan style of Cape Town, the innovative menu was developed by head chef Frank Marks who has been a prodigy of Luke Dale-Roberts, while also working at 4 of […] More
Frères Bistro has been selected as one of 7 restaurants in the country by Institut Français to host a 6 course French dinner on the 19th of March. To reserve your seat at the restaurant, it’s R395 per person. Only 32 seats available, so booking is essential Catering to those who have a palate for honest […] More