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  • Cape Malay Seafood Curry Recipe by GOLD Restaurant

    Located in the heart of Cape Town, GOLD Restaurant opens its arms to local and international guests every day for a full dinner menu which features the full African food journey through southern and central Africa. Add to this a healthy dose of Cape Malay cuisine and you have the freshest, most interestingly African menu […] More

  • Zambian Kandalo Balls Recipe by GOLD Restaurant

    GOLD Restaurant is situated in Green Point and offers diners a 14 course tasting menu that showcases various cuisines coming out of Africa. Zambia is one of those countries featured on the menu at this African restaurant in Cape Town. Zambian cuisine is largely comfort food made with passion and heart. In Zambia, Kandalo is […] More

  • Mozambican Bolo Polana Recipe by GOLD Restaurant

    GOLD Restaurant serves traditional African dishes every evening that are inspired by countries across the entire continent. Each dish of the 14 course tasting menu showcases a different country, Mozambique being one of them. The Portuguese introduced the “caju” or cashew to Mozambique, which they brought in from Brazil. At one point Mozambique was the […] More

  • A Night at GOLD Restaurant

    Food is one of the most direct and delicious ways to experience authentic cuisine. In Africa, the culture of food and eating is as fascinating and varied as the continent itself. Contrary to popular perception of mainly meat-based diet, many  traditional African dishes consist of organically produced whole grains and beans, fresh fruit and vegetables. […] More

  • GOLD Restaurant

    Located in the heart of Cape Town, GOLD Restaurant opens its arms to local and international guests every day for a full dinner menu which features the full African food journey through southern and central Africa. Add to this a healthy dose of Cape Malay cuisine and you have the freshest, most interestingly African menu […] More