NV-80 is a slick seafood and steakhouse in the heart of Sea Point and has been named after the dynamic and renowned Gonçalves duo that has been in the business since 1980. Their restaurant, a throwback to the past and celebration of it, offers guests intimate indoor dining, an alfresco balcony for sundowners and a […] More
Treat your loved one to a decadent three course dinner at NV-80 this Valentine’s Day, featuring a selection of meat and seafood dishes prepred by Head Chef Pavel Dimitrov. Taking things up a notch from our more casual a la carte menu, Valentine’s dishes include Ballotine of Norwegian Salmon, Grilled Queen Prawns, Pan Seared Scallops, Chalmar […] More
NV-80 is a slick seafood and steakhouse in the heart of Sea Point and has been named after the dynamic and renowned Gonçalves duo that has been in the business since 1980. Their restaurant, a throwback to the past and celebration of it, offers guests intimate indoor dining, an alfresco balcony for sundowners and a […] More