Chef Os trained in classical French cuisine at Silwood Kitchen and subsequently spent time expanding his repertoire through his journeys as a culinary nomad. He has been on various expeditions in this time, working as a yacht chef in the Med, a private chef all over Europe and a food tour leader from Barbados to […] More
In case you missed out on the popular Lanzerac Winemaker Dinners last year, you’ll be thrilled to hear that they are back. The series of dinners planned for 2017 kicks off at Lanzerac Wine Estate, home of the world’s first Pinotage, on Tuesday, 28 March at 18:30. Join Cellar Master Wynand Lategan and Executive Chef […] More
Enjoy a three course food and wine pairing menu at the award-winning Lanzerac Wine Estate! Join Lanzerac on November, the 4th, for an evening of wine tasting presented by Lanzerac Cellar Master, Wynand Lategan, and complemented by unique food creations from Executive Chef, Stephen Fraser. Enjoy a three course food and wine pairing menu at […] More
Join Spier Wine Farm and Eight Restaurant on the 2nd of July for a three course dinner as they pair beer and wine to find out which combinations complement their seasonal platters best. With the assistance of Sommelier Joakim Blackadder and Chef Charl Coetzee, taste your way through the farms best food, wine and beer and decide […] More