Nobu’s newly appointed Head Chef, Harold Hurtada, and a number of iconic Champagne Houses are joining forces in 2017 to launch the exclusive Nobu Champagne Dinner Series on the 7th of April. Nobu General Manager, Carl Heinz Habel, and his team have personally selected some of the finest Champagne houses to pair with sensational 5 […] More
On the 4th of February, Mondiall will be taking part in The Pink Table Project alongside partners Zomato and Delaire Graff wines hosting a 3 course dinner evening to raise funds for the fight against cancer. An exciting Pink Menu has been curated by talented Head Chef, Stephen Mandes, and highlights ingredients known for their […] More
Join Vista Marina and dress up for our first Cape Town Come Wine With Us event for 2017! Look forward to the launch Durbanville Hills BRAND NEW Sparkling Sauvignon as well as a selection of Durbanville Hills finest wines paired with fabulous food from Vista Marina Restaurant at the V&A Waterfront. This is all happening on […] More
Nobu’s newly appointed Head Chef, Harold Hurtada, and a number of iconic Champagne Houses are joining forces in 2017 to launch the exclusive Nobu Champagne Dinner Series. Nobu General Manager, Carl Heinz Habel, and his team have personally selected some of the finest Champagne houses to pair with sensational 5 course menus consisting of signature […] More
One&Only Cape Town is proud to present an exclusive, one-night-only dinner with the incredible award-winning chef, Nobu Matsuhisa on 1 December 2016. Serving up innovative Japanese dishes that combine the tastes and textures of classic Japanese, Peruvian and South African ingredients, Chef Nobu is eager to offer diners an experience that will take them on […] More
The Table Bay’s Executive Chef Jocelyn Myers-Adams teams up with Platter’s and four local wine estates to create a special wine pairing experience that offers food enthusiasts a platform to explore the concept of “terroir”. Guests will journey several unique wines from Paul Cluver, Fairview, Dorrance Wines and Boekenhoutskloof, carefully chosen to complement indigenous ingredients […] More
Join a four course wine & food pairing at the V&A Waterfront! Mondiall will be hosting Delaire Graff Wine Estate on the 30th of September to an exclusive evening of only 20 guests. Here you will be presented with four courses which are excellently paired with wines from the wine estate in Stellenbosch. Tickets are […] More
One&Only Cape Town presents the 2016 Wine & Dine series with Nobu Cape Town and Reuben’s, where only the highest-rated and regarded wine farms will be joining chefs Dil Tamang and Reuben Riffel to pair their wines with the unique flavour combinations of both chefs. Wine & Dine Evenings at Reuben’s 31 August 2016 – […] More