The Secret Festival is a weekend event from 27-28 October at Spier exploring the latest in food and wine trends. Secrets of all kind will be revealed — from secret ingredients and family recipes to South Africa’s best-kept wine secret,Chenin Blanc. The festival includes art installations, talks, presentations, workshops, tastings, unforgettable meals, Secret Home Dinners, a Saturday food and wine market, mini cookbook fair and Sunday braai-off.
Saturday’s Secret Food and Wine Market is open to both ticket holders and the public. The market has been curated by Yang Zhao and Jade de Waal. Tickets are R70 for adults and include a wine glass and five Spier wine tasting vouchers (strictly over 18’s only). Kids under 18 pay R40 to enter and kids under 12 enter free. The market will be open from 10:00 — 16:00. Just follow the signs to the SECRET FOOD AND WINE MARKET when you arrive at Spier. Tickets can be booked at Computicket or at the SECRET MARKET TICKET OFFICE on the day.
The market will offer a wide variety of food, treats, home-baked goods plus lots of games and activities for young and old. We have tons of surprises lined up – from toffee apple trees to miniature ponies and helium-filled hippos. Don’t miss any of the fun.
Secret Food and Wine Market Competition
We will be giving away 1 double ticket to the Secret Food & Wine Market today as part of our #10000FoodBlogCT celebrations. Look out for the instructions on the day on our Twitter account to stand the chance to win the tickets.
For more info visit http://www.spiersecretfestival.co.za
