Until 3 November 2024, La Paris Bistro presents an exclusive range of blackboard specials, showcasing the creativity of its talented chefs and the freshest seasonal ingredients.
With dishes bursting with flavour, this limited-time offering is perfect for those seeking a memorable dining experience. [full menu]
What’s on the Menu?
- La Paris Bistro offers a delightful breakfast selection that begins with freshly baked goods from their bakery, available both in-person and through their online store. Highlights include the classic Croque Madame made with house-baked sourdough, 18-month matured cheddar, and prosciutto, complemented by Mornay sauce and free-range eggs. Other unique options feature the Spiced Lamb Flatbread topped with smoked baba ghanoush and spiced lamb mince, as well as the Beef & Biltong Benedict with toasted English muffin, spinach, and a flavorful biltong powder finish. Seafood lovers may enjoy the Prawn & Avocado dish, while the Beetroot Cured Norwegian Salmon offers a vibrant, health-conscious start to the day.
- For lunch, the starters menu tempts with refined options like the braised and seared Pork Belly served with crackling and a sweet potato purée. There’s also a daily Catch of the Day accompanied by pesto orzo and a citrus beurre blanc. Vegetarians might favor the Pesto Orzo, elevated with roasted vegetables and Danish feta.
- Lunch mains include the hearty Beef Fillet with chimichurri and whipped bone marrow butter, accompanied by dauphinoise potato and roasted vegetables, embodying the bistro’s commitment to flavorful, seasonal ingredients.
La Paris Bistro is open daily from 08:00 to 17:00, so make sure to visit soon and experience these exceptional dishes before they’re gone. Click here to book your table!
La Paris Estate, R301, Franschhoek, South Africa
+27 21 867 0171
restaurant@laparis.co.za
