How would you like to win a dinner for TWO at la Colombe?
From it’s original home at Constantia Uitsig Wine Estate with it’s beloved French chef, Franck Dangereux, La Colombe has grown slowly and meticulously through the delicate hands of award-winning Chef Luke Dale-Roberts and now, the extraordinarily talented Scot Kirton, and his team. Scot is not the type of chef that boasts about himself. Rather, he goes about his craft with a sense of calm skill, dedication and passion.
…and it’s so easy to enter.
Leave a comment on the dedicated post on their Facebook Page, sharing either your most memorable meal experience at La Colombe. If you haven’t been to the restaurant, you can tell them why you would LOVE to dine at the newly relocated La Colombe. Afterwards, make sure to share the post with your friends.
The competition runs till 7 July 2015, and the team at la Colombe will announce the winner on Facebook.
La Colombe Open daily for lunch from 12h30 and dinner from 7pm
with a winter break during June
For reservations, call (021) 795 0125
La Colombe, Silvermist Wine Estate, Constantia Nek
