Experience the essence of Autumn with COPA Restaurant’s exclusive ‘Savour the Season: Autumn Menu’.
Bid farewell to the warmth of Cape Town summer and embrace the crispness of Autumn with a three-course culinary journey at R445 per person.
COPA’s talented chefs have meticulously crafted a special menu that showcases the seasonal bounty of Autumn, using fresh ingredients to capture the spirit of the season.
- Start your dining experience with Moroccan Mussels in a saffron and chorizo sauce or indulge in the creamy Roasted Tomato Soup.
- For the main course, savor the Slow Cooked Oxtail Ragu served with pappardelle pasta or enjoy the delicate flavors of Sole Meunière paired with lemon herb risotto.
- Finish off your meal with a decadent dessert, choosing between the Bourbon Caramelised Peach Baked Alaska or the Pumpkin Mascarpone Pie.
Enhance your dining experience with Copa’s wine pairing option at R200 per person.
Visit COPA Restaurant and let your taste buds revel in the symphony of Autumn flavors.
167 Loop Street, Cape Town, South Africa
021 812 8888
info@pepperclub.co.za
